- Breakfast for supper this evening.
1,339 points48 comments4 d ago
- Seal Pizza on my Lodge pizza pan
I frequently make pizza for my son on my Lodge pizza pan. Today he requested a seal pizza though so it was a new challenge. He had seen it in a video online. 🤷🏼♀️ It still had the perfect crust...
1,085 points20 comments7 h ago
- Finally put the cauldron to use!
891 points34 comments4 d ago
- First time making Cast Iron Deep Dish Pizza
Tried to make a deep dish Chicago style pizza. Need to work on getting my pie crust even! It was tasty, but I need to work on my execution. :)
756 points58 comments3 d ago
- Cast iron rusts as I dry it, before I can season
I stripped my cast iron skillet with much difficulty (using salt, oven cleaner, barkeeper’s friend, baking soda, vinegar, basically every method I could find online). Every time I finish with it...
560 points162 comments5 d ago
- Cooked on cast iron
Bone in Ribeye steak
429 points35 comments1 d ago
- Wife wanted a display wall for some of the collection
Most are thrifted and saved 3 notch Lodges. A couple of unmarked Wagners, and a few other odd balls like my Le Creuset, Smithy, and carbon steel Yeti.
406 points32 comments5 d ago
- Nothing beats an old fashioned cast iron breakfast!!!!
387 points74 comments2 d ago
- Cast iron pizza is goated
Delicious, soft and crunchy!! I highly recommend! The dough was a journey, it took 3 days because of the yeast process. Absolutely worth it.
349 points15 comments2 d ago
- Is there a better sight?
320 points81 comments6 d ago